Burdock leaves medicinal properties and contraindications recipes. Medicinal properties, scope and contraindications of burdock. Burdock

Burdock (in the common people, burdock) is unfairly forgotten by the people. It's absolutely futile. For example, on the territory of Japan, Siberia, the Caucasus, the use in cooking is widespread. The culture is grown as a familiar plant, the whole plant is used for food - from the roots to the fruits. In fact, burdock leaves medicinal properties and contraindications has a wide range of uses. The Russian people are accustomed to consider it a weed, and the only area of application is shampoos and balms against hair loss.

Description of burdock leaves, photo

Belongs to the Astrov family, is a biennial. This culture is distinguished by complex inflorescences in the form of baskets with pointed awl-shaped petals. The plant attracts attention with its huge size. Already in the first year of life, it builds up a strong elastic stem, as well as greenery of impressive size.

There are about 11 varieties of culture. But not every representative is equally useful. In truth, there are only a few species that actually have beneficial properties. Medicine shows interest in the variety of large burdock, felt burdock. In appearance, these two cultures practically do not differ. For the preparation of the drug, all parts of the plant are used: inflorescences, rhizomes, foliage. Do not use only a dense stem that can reach a height of more than 1 m.

Interesting! Translated from Latin, "burdock" means "bear." This name is due to the powerful appearance of the plant.

The chemical composition of burdock leaves

In terms of composition, burdock leaves do not differ from classical garden crops, and in some respects even surpass them. Young greens contain the number of ascorbic acid, twice the daily norm. Therefore, replenishing the supply of vitamins is easier, more affordable, using burdock leaves.

The leaves also contain vitamin B in sufficient quantities. According to the total amount of vitamin, there are about 70% of the required daily intake. In addition, the product contains a maximum of the prebiotic inulin. Thus, connoisseurs of burdock are not afraid of intestinal diseases.

It contains a lot of minerals. Manganese, iron, zinc, and selenium predominate in quantity. With a rich vitamin composition, burdock has a fairly low calorie content - 70kcal per 100g of product.

Burdock leaves useful properties

Knowledgeable people consider a bush growing on the side of the road or an abandoned area to be a natural pharmacy. Some preparations are made from it, used by cosmetologists, cooks.

Medicines based on burdock have a positive effect on the entire body. Influencing the body, they kill bacteria, pathogenic fungi, and also stop bleeding. Due to the latter property, it is widely used for wound healing. If you use burdock for deep wounds, the scars will be almost invisible.

The culture has diuretic, diaphoretic properties, thanks to which it helps to get rid of extra pounds. At the same time, the body is freed from toxins and toxins. Having an antibacterial property, it is used to prepare medicines for colds. It also helps to treat herpes, bleeding gums, stomatitis.

Informative! The famous Swiss engineer Mestral, having carefully studied the plant, invented the well-known Velcro for clothes. Noticing how tightly the inflorescences of the culture stuck to the dog's fur, he used this effect in the name of his invention.

Application of burdock leaves

On the basis of greens, you can prepare decoctions, infusions for external and internal use.

outdoor

As a medicine for external use, foliage is used for the following diseases:

warts;
inflammatory processes of the oral cavity;
skin rashes, boils, ulcers;
joint and vertebral pain,
removal of inflammation after insect bites;
prevention, treatment of hair loss;
leg swelling.

internal

By using tinctures or decoctions internally, metabolic processes are stimulated, urine and bile flow increases, pathogenic flora is destroyed, the pancreas is normalized, the body's ability to resist the formation of tumor formations is increased, and the work of the mammary and sweat glands is started. There is information about the ability of culture to effectively eliminate allergic reactions.

Recipes

The juice of young greens is used in the treatment of hepatitis, various liver diseases. There is an opinion that the juice is able to cope with the treatment of cysts of arbitrary localization. Take the drug 1 nightingal spoon before meals three times a day for a week, then take a week break. During storage, the juice loses its medicinal properties, so the required amount is squeezed out before each dose.

In the presence of fibroids, fibroids, herpes, cystitis, a decoction of burdock is taken. Add 2 tablespoons of crushed leaves to 2 cups of boiling water, boil for about 7-10 minutes. Then leave to infuse for an hour. Take half a glass half an hour before meals. Duration of admission - a month.

Young greens are kneaded to the state of gruel. The resulting consistency is applied to open ulcers, wounds. Also, this mixture contributes to the rapid healing of burns, bedsores.

Proven! The healing properties of the culture were proved by the doctor of Alexander the Great and Dioscris.

Juicy May leaves are used for burns, various wounds, sprains. It is young shoots that have a powerful wound-healing, antibacterial quality. With arthritis, they are applied at night with the bottom side to the diseased joint, bandaged. Rinse with boiling water, apply for headaches. A decoction is used to wash the throat with sore throat.

Burdock leaves useful and medicinal properties for women

The benefits of the plant for women's health are invaluable. Decoctions and infusions perfectly help in the treatment, prevention of infertility, miscarriages, uterine fibroids, matopathy. In addition to such serious diseases, regular use of a decoction of shoots helps to reduce pain during menstruation, normalize the cycle.

Also, the bush helps to reduce blood loss with heavy menstrual flow or uterine bleeding. To do this, 5 grams of crushed raw materials are poured with 2 cups of boiling water. Insist, using a thermos, during the night, filter, take 100 ml every day 4 times a day. The course of treatment is 20 days. Can be repeated by introducing a 10-day break.

For its healing properties, plants have become widely used in cosmetology. On the basis of the bush, a variety of masks, creams, hair care products are made. The extract helps to cope with skin rashes, improve growth, stop hair loss.

Note! Place fresh washed greens in a basin, pour hot water over it, mash, let it brew a little.

Rinse your hair with the resulting solution after washing. The use of this recipe will permanently get rid of dandruff, dry scalp. Hair will become shiny, silky. It is also an excellent prevention of hair follicle loss.

In the presence of uterine fibroids, freshly squeezed culture juice is mixed in equal proportions with sea buckthorn, St. John's wort, honey. The mixture is thoroughly mixed, 0.2 g of mummy is added. A hygienic tampon is dipped into the resulting preparation, inserted into the vagina at night. In the morning they take it out, throw it away. For reuse, use a new swab.

Having inflammation of the mammary gland, it is recommended to apply a burdock leaf for the period of breastfeeding. The greens are washed, applied with a shiny side. There is a decrease in pain, a decrease in the feeling of heat in the chest.

Healing properties of burdock leaves for men

Among men older than 35 years, such a disease as prostatitis is quite common. The bush helps to fight the disease no worse than chemical medicines. Sometimes even folk recipes show better results, especially at the initial stage of the disease. Any drug is taken half an hour before a meal.

The approach to the treatment of prostatitis should be comprehensive. The more substances that affect the prostate, the higher the likelihood of getting rid of the disease. That is why not only greens are used, but also the roots of the bush. Due to the presence of inulin in the composition of the culture, the lymph flow increases, due to which inflammatory processes in the prostate gland are removed, the process of urination is normalized, and metabolic processes are improved.

2 tablespoons of the crushed product (a young annual plant) are poured with 500 ml of boiling water. Boil for 5-10 minutes, remove from heat, cool, filter. It is taken three times a day for 0.5 cups 30 minutes before meals. Consume throughout the month.

To maintain male power, the following potion is being prepared. Young shoots, greens are cleaned, passed through a meat grinder. For 100 grams of mass, add 100 grams of grated carrots. Stir, squeeze juice. The resulting liquid is placed in the refrigerator for 10 hours. Take by adding honey, ¼ cup 3 times a day.

Remember! It is extremely important to take the drug on an empty stomach. After all, under such conditions, the components are quickly absorbed into the blood, which accordingly accelerates the onset of the therapeutic effect.

Burdock leaves for diabetes

There are many natural "healers" that help in the treatment of diabetes. Of course, burdock is one of them. The culture helps to normalize blood sugar levels. Moreover, the leaves, roots and flowers of the plant are considered equally useful.

In diabetes, it acts as an excellent antioxidant that supports the body's immunity. Due to the presence of vitamin P, the routine helps to strengthen and maintain the elasticity of blood vessels. And the contained carotene increases visual acuity.

Ready-made preparations based on burdock can be purchased at any pharmacy. However, most people prefer to prepare miraculous infusions and decoctions on their own, using natural ingredients.

Important! Burdock is an additional medicine in the elimination of various diseases, enhancing the effect of medicines.

Decoction of burdock leaves properties and uses

A decoction is an extract obtained by boiling the various components of the plant with the addition of water. Decoctions are not stored for a long time, so you need to prepare a new potion daily, store it in the refrigerator throughout the day.

To prepare a decoction, the raw materials are sorted out, crushed, poured with water. For internal use, the proportion is 1 to 10, for external use - 1 to 5. The components mix well, boil at low heat for 20 minutes. After cooling, the liquid is filtered through gauze. The recommended course of admission lasts a month. Throughout the entire period, a liter of broth is drunk daily for three times.

A decoction is used for diabetes, gout, rheumatism, as an improvement in digestive processes, it is added to bath water to prevent skin diseases.

How to make an infusion of burdock leaves

The infusion is obtained from greens, roots. The shelf life of this medicine is 24 hours, if stored in the refrigerator. The prepared raw materials are poured into a container, poured with boiling water. The proportions of the liquid are similar to those for the decoction. The container is covered with a lid, placed in a water bath.

After 15 minutes, the container is removed, wrapped in a blanket, left to cool completely. The resulting infusion is filtered, used in the same way as the decoction.

Know! In addition to infusions and decoctions, alcohol tinctures are used in practice. Tinctures have a longer shelf life due to the alcohol-containing components. Suitable for indoor and outdoor use.

Using infusion recipes

60 grams of leaves pour 0.5 liters of boiling water, let it brew for 4 hours. The contents are filtered, divided into three doses. Use this infusion in the presence of stomach ulcers, kidney stones, liver, inflammation of the duodenum.

For resorption of cysts, alcohol infusions are used. Young fresh leaves are passed through a meat grinder. Juice is squeezed out of the resulting mixture. It is combined with vodka, observing the proportion of 1 to 10. It is infused for 5 days in a dry, dark place. The finished product is used in a teaspoon, twice a day. The course is 30 days.

50 g of greens are poured into 500 ml of hot (not boiling) water. Insist for 5 hours, filter. Used in the treatment of diabetes. The duration of the course is two weeks. Take 250 ml of decoction once a day.

For stomach cancer, 10 g of the product is poured into 200 ml of boiling water. Insist 15-20 minutes. Use 150 ml three times a day, with various cancerous lesions of the gastrointestinal tract.

The use of burdock in folk medicine recipes

Traditional medicine uses most recipes based on burdock to heal various diseases. Such recipes were tested by the experience of great-grandfathers, received a lot of positive feedback. Extracts, infusions, decoctions are prepared from the bush in order to get rid of the following ailments:

Violations of metabolic processes in the body.
Restoration of vitality after prolonged severe ailments.
In the period of inflammatory, infectious diseases: cystitis, colitis, laryngitis, pancreatitis, stomatitis, hepatitis, tonsillitis, gastritis, hepatitis.
Osteochondrosis.
Poisoning, in particular alcohol.
Diabetes.
Urolithic diagnoses.
Constipation, hemorrhoids.
Various skin infections: psoriasis, furunculosis, burns, eczema, acne, seborrheic dermatitis, poorly healing wounds.

Fresh, without visible defects, greens are used to eliminate headache, joint pain, wounds, and ulcers on the skin. For these purposes, compresses are made from fresh, washed, slightly rumpled greens.

Tea is brewed during the summer. It is taken for diabetes mellitus, pre-diabetes condition, metabolic disorders, to increase immunity. The leaves are crushed, add a tablespoon to a traditional teapot. In winter, various herbal preparations are made from dried leaves, added to strengthen the body, filling it with vitamin elements.

Remember! The use of folk recipes for treatment does not cancel the traditional treatment with drugs.

Contraindications to the use of burdock leaves

children under 6 years of age;
in the presence of urolithiasis;
pregnant women, breastfeeding;
with individual sensitivity to plant components.

Other contraindications for use are not known. However, given the diuretic effect, prolonged use of decoctions can cause a lack of potassium and sodium in the body. Even in the absence of the listed contraindications, before using plant-based products, it is necessary to consult with your doctor. Consultation is especially important in the presence of a chronic form of the disease.

With uncontrolled use of the product, manifestations of adverse reactions are possible. The most common are: allergies, nausea, diarrhea, pain in the abdomen.

When and how to collect burdock leaves

The foliage is harvested in the summer (June - July), at the time of the flowering of the culture. Choose only whole, visually not deforming leaves. The greens are cut, dried in a dark, well-ventilated area. You can also use the oven for drying, setting the temperature no higher than 45 degrees.

Procurement and storage of raw materials

During harvesting, certain sanitary standards must be observed. The collected product is thoroughly washed under running water, cleanliness is monitored at the entire stage of harvesting. In order to obtain a better medicinal drug, it is better to choose young plants, the so-called first years. It is in their greens that the maximum amount of healing substances is contained.
You can store the prepared product for 2-3 years. But it should be remembered that the treatment of certain diseases involves the use of only fresh raw materials.

Curious! Residents of Brazil and Portugal claim that fried burdock tastes like artichokes.

Burdock, burdock, bardana, grandfather ... All these names belong to one wild, but very useful plant - large burdock. It has been known in folk medicine for a very long time. The root is mainly used, but the fruits and leaves are also used in the treatment of certain diseases, in cosmetology, and even for cooking, adding to soup instead of potatoes, and to meatballs.

Botanical reference

The plant, although it belongs to the weeds, belongs to the aster family. It grows no higher than 150 cm, but very small burdocks are found - 60 cm. In the first year, a rosette of leaves actively develops, and only in the second year does flowering begin. At this time, a basket of seeds is formed, and then dies off.

Light baskets with seeds, that is, burdocks, move very easily, picked up by the wind, because the plant can be found everywhere, in the most unexpected places. Burdock grows everywhere: in forests and on the outskirts of roads, in weedy places and near a cultivated field, in wastelands and near residential buildings, in gardens and in shrubs. If the place is sunny and humid, the burdock grows quickly and sometimes becomes very high - more than two meters. But this is a very rare occurrence.

The leaves of the burdock are green, on their reverse side there are villi, very small. This side has healing properties. The leaves, turned with a fleecy part, are applied to sore joints, and if sciatica and sciatica are disturbed. With erysipelas, the leaves are generously smeared with sour cream before applying. Moreover, the leaves are used during the long spring-summer season.

The root of the plant is long and fleshy. There are more than 11 plant species, they can interbreed. The most popular and acceptable for a person is burdock. But there is also burdock, or felt, which also has healing properties and is used in treatment.

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A person uses the whole plant for his needs, and therefore harvests it from year to year. The leaves are collected from June to September, it is allowed to pluck them before the buds form. Annual roots are harvested in autumn, and sometimes in spring, from April to May, they are biennial. There are such conditions due to the fact that the plant in the first year of life, by the end of the season, was able to accumulate all the useful substances that saturate the root. It is thanks to this process that it becomes fleshy and very juicy. This served as the basis for many peoples to classify the burdock root, as well as young leaves and petioles rich in juice, as a vegetable row. The roots are eaten by boiling first. And the leaves and petioles turn into ingredients for various salads or first courses.

It is believed that the root, dug out in May, is of great help to patients who have been diagnosed with stomach cancer. It is enough to rub it on a grater and eat it in unlimited quantities, unless, of course, the body responds with an allergic reaction. Older plants are of no value to human health, because all the useful elements give strength to the stem. And the root, which is more than two years old, turns into stiff and flabby.

Procurement process

They do not go on a trip for the burdock root very early, when the dew has already come down, and the air has warmed up enough. You will need to take a convenient container, a spatula and a sharp knife with you. Remove the root from the soil carefully, without damaging it.

The roots should be sorted out at home carefully so that damaged, diseased, eaten by insects do not remain. You should completely get rid of the ground part and side roots. If the root is too thick, it is better to cut it immediately after processing.

Herbalists do not advise washing the roots, arguing that because of this procedure, many useful qualities can be deprived of burdock. For processing it is better to use a brush.

Roots should be dried only in the shade. But there is another option: heat the oven or dryer to a temperature not exceeding 50 degrees, and place the raw materials in it. If all the conditions were met, then the result will please: the dried roots should break when pressed, and not bend.

Storage can last for five years, then the root will not give a significant positive effect during therapy. Although there is an opinion that it is better to have new roots every year. The processed roots are placed in natural canvas bags or stacked in glass containers. Leaves can be stored for only a year. They are usually placed in wooden containers.

What nutrients are found in burdock

The following useful components have been identified in the roots:

First of all, it is worth noting the variety of the polysaccharide inulin - almost 50 percent. When it breaks down, sucrose and some glucose are formed.

proteins;
essential oil;
bitterness, mucus, resin;
glycosides, mainly flavonoids;
tannins;
alkaloids.

sitosterol. The most useful qualities of this substance are to prevent the development of cancer and reduce the production of “bad” cholesterol.

Vitamin C, carotene, essential oil and a small percentage of alkaloids can be found in the leaves.

Burdock will restore health!

In folk medicine, burdock is a perennial favorite. It is used if such diseases are detected:

initial stages of various forms of diabetes mellitus;
diseases of the upper respiratory tract;
rheumatism;
arthrosis;
tumors in the initial stage;
diseases of the stomach, such as ulcers or gastritis;
pathology of the intestines, lungs or liver.

Recipes

The root is preferred in treatment, and many healers believe that a fresh root has a better effect than a dried and already processed one. But more effective is the juice obtained from the root or leaves.

Patients with tuberculosis, skin cancer or diabetes are treated by taking the juice. It is necessary to dissolve 15 ml in 250 ml of water, three times a day.
Burdock roots stimulate the intestines due to the high presence of inulin. Once in the stomach, this substance is not broken down, since the body does not secrete enzymes in this case. But, getting into the intestines, inulin has a beneficial effect. Intestinal bacteria break down this substance, and inulin in response helps the growth of beneficial bacteria, by this process stimulating intestinal activity. So the body quickly gets rid of toxins and other harmful substances. But, at the same time, the roots have a slight laxative effect.
Burdock root promotes the formation of enzymes in the pancreas, helps to get rid of allergic manifestations on the skin or relieve itching. A decoction of the root is used for skin tuberculosis or diathesis. The root in this case is boiled in milk and then drunk.
Colitis, dropsy, arthrosis are treated with this method: 2 tablespoons of the root insist in 500 gr. boiling water - this is the daily dose. You can prepare a different dose - use a tablespoon of roots for 250 ml and drink, measuring 15 g. Reception time - 30 - 60 minutes after eating.
And the following recipe, in addition to many diseases, helps with furunculosis. A 10% decoction of the root is used. You should drink 50 gr. three times a day.
Prostate adenoma is also treated at home. Take 2 tablespoons of crushed root and pour a glass of boiling water. The container is tightly closed in order to brew well for two hours. This dose is designed for 4 times a day.
Burdock root has diuretic properties. As proof of this, healers offer such a remedy. 2 - 4 tablespoons of the dried root are boiled in 800 gr. water. You need to wait until half of the liquid has evaporated, only then the home remedy will be ready. Add 2 tablespoons of honey, you can replace the same amount of sugar. Drink 100 gr. three times a day.
It has a root and a diaphoretic property. To achieve the desired result, you need to boil 2 tablespoons in 400 gr. water. Strain the decoction and give the patient at least 250 gr. The liquid should be warm. Immediately after the decoction has been drunk, the person is carefully wrapped up. 30 minutes will pass, and profuse sweat will begin to stand out.

Therapy with medicinal herbs: fees

Burdock root enhances its effect if other medicinal plants help it.

Gathering 1
A very effective recipe for those who need to get rid of stomach ulcers, gout, itchy skin or restore impaired metabolism. The following ingredients are required in equal proportions:

burdock and wheatgrass roots;
succession grass;
tricolor violet.

All herbs in a crushed state are mixed, a tablespoon is measured. The mixture is placed in a container, pour 0.5 liters of boiling water and put on low heat for 15 minutes. The resulting medicine should be drunk during the day. Required condition: the first dose only on an empty stomach.

Gathering 2
There is a cure for diabetes. Doses of plants are the same:

burdock root;
blueberry and nettle leaves;
bean pods.

After all the components have been mixed, a tablespoon is measured and placed in a container. A liter of water is also added there. Boil for 5 minutes over low heat. Drink throughout the day, but always after meals.

Gathering 3
Gargle during its inflammation and pain is good with this remedy:

burdock root;
calendula flowers;
plantain herb.

Mix everything, add water and boil for 15 minutes, setting in a water bath. The remedy is infused for 20 minutes. The decoction can also be taken orally. But only one tablespoon 3 times a day.

Gathering 4
Bronchial asthma is dangerous for its unexpected attacks. This recipe will help reduce their number. On a tablespoon, in the morning and in the evening, you need to use a medicine for which you need:

burdock roots, 0.5 tsp;
aspen buds, 0.5 tsp;
a teaspoon of fir extract;
0.5 tsp soda.

Pour 200 gr. water. The course of treatment lasts 5 days.

Gathering 5
To alleviate the manifestations of arthrosis, arthritis or rheumatism, this method is used. Take in equal proportions:
burdock root;

lingonberry leaves;
nettle grass, heather, wild rosemary, tartar grass.

All plants are mixed and boiled. The resulting decoction is useful as a water treatment. It is poured into the bath.

Application in cosmetology

Having beautiful hair is a dream not only for women, but also for many men. But trouble happens, and the hair constantly looks greasy, dandruff appears, which is difficult to fight. And sometimes the hair falls out so much that baldness occurs. In these cases, you should definitely try the methods of dealing with the use of burdock root. Make an infusion or decoction to make it quite strong. You need to rub it in your head. To have a decent effect, you need to use a decoction or infusion every other day - wash your hair with it, but then do not rinse or wipe it off.

You can wash your hair twice a week with a product that contains:

20 gr. burdock roots;
15 gr. hop cones;
10 gr. calendula flowers.

The mixture is boiled in a liter of water.

This recipe removes all traces of dandruff and makes hair shiny, removing oil. But you will need to rub the remedy for several months.

Recipe 2. You will need in equal proportion:

burdock root;
nettle and horsetail herb.

On a tablespoon of the mixture is taken 100 gr. boiling water. It is best to insist in a thermos for 3 hours.

Ointment and tincture of burdock root

Recipe 1. You can make another dosage form from burdock root - in the form of an ointment. To do this, the root is crushed very finely, and then boiled in butter in a water bath. For greater effect, you can add burdock leaves.

You can do it differently. 75 gr. leave the fresh root for 24 hours in a container where vegetable oil is located. The place must be warm. After this time, the mixture is boiled for 15 minutes over very low heat. After the product has cooled, it is filtered.

Recipe 2
There is another recipe for healing ointment. You will need:

burdock roots - two parts;
oak bark - one part;
walnut leaves - one part;
calendula flowers - one part.

Turn all plants into a homogeneous mass, measure out a tablespoon and boil for 15 minutes in vegetable oil - 250 gr. The fire should be as small as possible. Then the product must be tightly closed and left for 10 hours to infuse in a warm oven. Then you will need to qualitatively squeeze and strain. This ointment is considered one of the most excellent remedies for burns and diseases of the joints.

Recipe 3. Sciatica is worth trying to treat in this way. Take 3 medium pieces of burdock root, wash well, peel. It should be crushed by rubbing on a coarse grater. Place the prepared raw materials in a glass jar and pour vodka or food alcohol. After that, hermetically close, leave in a dark place for 10 days. The product can be stored for a long time. You need to use it in the form of a compress, this procedure will be especially effective if you lie down on a warm heating pad at this time.

Decoctions and tinctures taken orally help if poisoning with mercury pores has occurred, a poisonous insect or animal has bitten.

In the fight against pests of gardens and orchards

Many methods have been invented to eradicate pests of vegetables and fruits. However, the old and proven method is popular due to its efficiency and affordability.

Usually burdock in the form of infusions, decoctions, ointments does not cause any side effects. But still, you need to start using any remedy with caution, suddenly the body does not perceive positively any of the substances contained in the plant.

The high content of inulin warns that for people with hemorrhoids, varicose veins, it is necessary to limit the dose of drugs.
If antibiotics are taken at the same time, it is necessary to consult a doctor, as medications may not be absorbed well and side effects may occur.
The presence of sitosterol suggests that people with cardiovascular disease should use products made from burdock roots with caution.

Video: medicinal properties of burdock root

Burdock refers to plants that grow everywhere. Everyone is used to treating it like a weed that is difficult to eradicate, with thorns that cling to clothes, sneakers, hair, animal hair, etc. But not everyone knows about the countless beneficial properties of this plant, thanks to which it has gained its popularity in traditional medicine, and about the possibilities of its use for cosmetic purposes. Therefore, it is worth getting to know burdock better, finding out its beneficial properties and preparations that you can even prepare from it yourself at home (especially since you won’t have to look for raw materials for a long time).

Not every burdock is considered medicinal. In fact, there are several types. Of particular interest to medicine are felt burdock and burdock. In principle, they are not much different from each other, and almost all of its parts are used for medicinal purposes: root, leaves, inflorescences, only solid stems, usually reaching a height of 1 m or more, are not used.

You don’t have to talk much about what burdock looks like, since everyone has seen it more than once. Huge leaves with finely carved edges grow from one center, and on the tops there are inflorescences - burdock, which has a red-pink color, many hooked spines, with which it clings to everything that is horrible, and small wrapping leaves.

The widespread use of burdock in folk medicine is due to its rich chemical composition. Moreover, as mentioned above, useful substances are found in almost all its parts:

burdock leaves are rich in arctiopicrin (it is this component that gives bitterness), ascorbic acid, beneficial mucus and tannins;
burdock root contains vitamins B, E, D, as well as a whole complex of acids, polysaccharides, inulin, carotene, essential and fatty oils, resins, mineral salts, trace elements (iron, zinc, boron, manganese) and many other useful substances;
burdock seeds are known for their high content of essential oils.

You can use different parts of burdock to combat so many diseases of various directions. Burdock-based preparations have the following effects on the human body:

diuretic, thanks to which burdock is great for cleansing the whole body of toxins and toxins;
choleretic. Burdock is widely used in the treatment of diseases of the gallbladder and kidneys;
antibacterial and healing, which allows the use of various parts of the plant for external use in wounds, burns, acne rashes, psoriasis and other skin diseases;
laxative, so extracts of burdock help to cope with hemorrhoids and constipation;
anti-inflammatory, which is especially important for diseases of the gastrointestinal tract and liver, as well as diseases that occur in the oral cavity;
antipyretic for colds and infectious diseases;
analgesic, so burdock is also used to treat a complex of joint diseases.

In fact, the list of specific diseases that burdock helps fight is endless. Due to the fact that it can be used both internally and externally, a large number of different preparations are prepared on the basis of this plant: decoctions, infusions, alcohol-based tinctures, teas, creams, ointments, lotions, etc., and are also consumed fresh. form.

In fact, there are very few of them and they are quite commonplace. Burdock should not be used:

pregnant and lactating women;
with individual intolerance to the components that make up the burdock.

That's all. Therefore, if a particular person does not fit either the first or the second group, then he can use burdock with peace of mind to improve his appearance and treat diseases.

Of all the parts of burdock used in folk medicine, it is its root that is most often used to treat diseases, and the leaves are still more often intended for external use.

Burdock root can only cause harm if it is consumed in excess, so you should always know when to stop even when using traditional medicine. This is especially true for ingestion.

Also, when collecting and harvesting burdock roots on your own, you should pay attention to the places where it grows - you should not collect plants from roadways, as they can be toxic. And before use and processing, freshly harvested burdock must be thoroughly washed.

It is believed that it is freshly squeezed juice from the roots or leaves of burdock that is most effective. To prepare it, it is necessary to soak the previously collected raw materials in cold water for several hours. This operation will help remove bitterness. Then you need to dry the leaves and roots of burdock so that water does not get into the juice.

After the drying stage, the raw materials are crushed in a meat grinder, passing it several times. The resulting slurry is wrapped in a piece of gauze and squeezed. All the secreted juice is poured into sealed dark glass bottles and stored in the refrigerator.

In principle, burdock juice can also be consumed fresh, but the main problem will be that its shelf life in the refrigerator does not exceed three days. And as you know, the parts of burdock collected in May will be considered the most useful for obtaining juice. Therefore, for the constant use of burdock juice in courses, it is often preserved with vodka or honey, added to the raw materials in a 1: 1 ratio and mixed.

Burdock tincture

This product is prepared using an alcohol base. Below are a few recipes for making such tinctures.

Recipe 1. Tincture of burdock inflorescences

Raw materials need to fill 1/3 of the glass jar and fill to the top with vodka. Leave to infuse for 21 days in a dark, cool place, and after this time, filter through gauze and pour into resealable storage bottles. It is recommended to take this tincture 15 minutes before meals in the amount of one teaspoon.

Recipe 2. Burdock root tincture

Dry crushed burdock root should be poured with vodka in a dark glass bottle in a ratio of 1:10, respectively, and the mixture should be infused for 10 days. At this time, you need to shake the bottle at least a couple of times. After the mixture has been infused, it is filtered and squeezed. The tincture is usually taken with honey or an aqueous extract of propolis, taken in equal parts (1 tbsp each), half an hour before meals, previously dissolved in a small amount of boiled water (1/4 cup).

Recipe 3. Burdock tincture with honey

Here, honey will be introduced as a full-fledged ingredient in the tincture. To prepare it, you need to take 10 g of chopped burdock root and the same amount of honey and pour a glass of vodka. Within 10 days it is necessary to infuse the mixture, and then filter. It is usually taken half an hour before meals three to four times a day. Moreover, you first need to dissolve 1 tbsp. the resulting tincture in ¼ cup of boiled water.

Burdock tea

Tea can be prepared from the root, leaves and blossoms of burdock. It is taken orally in a warm form, half a glass twice or thrice a day. To prepare it, 1 tbsp. crushed burdock root pour a glass of hot water. The mixture is heated in a water bath for 30 minutes under a lid, allowed to cool for 10 minutes, filtered through gauze, squeezing out the roots, and boiled water is added to obtain the initial volume. Thus, the tea becomes ready for drinking.

With oncological diseases

In cancer diseases, the use of tinctures and decoctions of burdock roots and leaves helps to stop the growth and development of cancer cells, slow down the development of malignant tumors, and also increase the body's immunity in order to improve the functioning of protective functions. For these purposes, use inside:

a decoction of burdock root (chopped burdock root is poured into 0.5 liters of water and boiled) 20 minutes before a meal, half a cup;
infusion (50 g of crushed root pour 0.5 l of boiling water and infuse for 8 ... 12 hours) 100 g before meals;
tincture with honey and vodka (according to recipe 3);
fresh plant root, chopped on a fine grater, no more than 30 g per day (taken in portions, up to 5 times a day);
burdock root juice 1 tbsp. 20 minutes before eating.

However, burdock can also be used externally. For example, in case of breast cancer, it is recommended to collect the leaves of this plant, rinse thoroughly and apply to the mammary glands for a while.

you need to grate the burdock root with butter, take the ingredients in a ratio of 1: 4, respectively, boil for 15 minutes and, finally, strain. One egg yolk is added to the resulting mixture and mixed well.

Recipe 1. For the treatment of infertility and spontaneous abortions

Here it is proposed to make a collection by mixing 1 tbsp. cutter herbs, 5g chopped burdock root, 3g chopped chastefruit, and 3g orchid roots. It is desirable to make a dry mixture immediately in a thermos, you need to mix well and pour two glasses of boiling water. The thermos is closed with a lid and the collection is left to infuse for 12 hours. The course of treatment lasts for a month, after which they take a break for 10 days, and then continue again. To achieve the effect, you will need to take at least three such courses. It is recommended to take the collection up to 4 times a day, 50 ... 100 ml.

Recipe 2. With uterine myoma

Freshly squeezed juice from burdock root should be mixed in equal amounts with sea buckthorn and St. John's wort oils and add honey. Mix the whole mixture well and at the end add mummy in the amount of 0.2 g. Dip a tampon into the resulting mixture and insert it into the vagina all night. Take it out in the morning and throw it away.

Benefits of burdock for women

In addition to the above possible gynecological health problems in women, the constant intake of decoction (tea) from burdock helps to reduce pain during menstruation, as well as regulate its cycle. And with heavy uterine bleeding, you can use the following recipe:

5 g of dry burdock root, powdered, pour two cups of boiling water in a thermos. Leave to insist overnight, and then filter and take daily 4 times 100 ml. Usually one course of treatment lasting a month is enough. If necessary, the course is repeated, but a pause of 10 days is observed between them.

Due to its healing properties, burdock is also widely used in cosmetology - its extracts are used in numerous masks and creams, as well as in hair care products. Below are a few folk recipes using burdock that will help improve the condition of the skin of the face and hair at home.

For face

Recipe 1. Mask for problem skin prone to rashes

You need to boil half a liter of milk, add 6 pieces of medium-sized burdock leaves and cook everything together for a quarter of an hour over medium heat. After removing the mixture from the stove, it is allowed to cool. The leaves themselves are taken out and applied to the face for 15 minutes, then removed, and the face is washed with warm water.

Recipe 2. Homemade nourishing face cream

To prepare it, you need to take 1 tsp. dry lavender and dry burdock root and pour a glass of pure mineral water without gas. The resulting mixture is put on fire and boiled after boiling for 5 minutes. Once the mixture has cooled, it must be filtered. To prepare the base, you will need to melt 1.5 tbsp in a water bath. beeswax and mix 1 tbsp. almond oil. When both components are melted, the previously prepared broth is added to them. The mixture is kept in a water bath until the required thick consistency is obtained, after which the ready-made hot cream is poured into a jar and waited for complete cooling. Then it must be stored in a dark, cool place.

For hair

Recipe 1. Ointment to improve hair growth

100 g of crushed burdock root should be poured with 150 ml of olive oil and left to infuse in a warm, dark place for 48 hours. After the specified time, the mixture is taken out and put on a slow fire. Cooking such a mixture after boiling is recommended for 20 minutes, followed by cooling and filtering. The ointment prepared in this way is recommended to be rubbed into the scalp.

Recipe 2. Decoction for hair loss

To prepare it, you need to make a mixture of 200 g of crushed burdock root, 10 g of calendula flowers and 15 g of hop cones. The whole mixture is poured into 1 liter of water and boiled for 15 ... 20 minutes, then let it brew and filter. Washing your head with such a decoction is recommended at least 1 time per week.

It is often used for the treatment and prevention of skin diseases (acne, seborrhea, dandruff), as well as for the healing of minor wounds and sunburn. Burdock oil helps to quickly relieve itchy skin. In cosmetology, burdock oil is used to improve the condition of aging skin and strengthen hair follicles, which helps fight baldness and hair loss.

Burdock oil can be purchased at a pharmacy or you can cook it yourself using one of the two recipes below.

Recipe 1. Burdock oil from fresh roots

The dug-out roots of a burdock (it is desirable to carry out a digging up in the early spring or late autumn) needs to be finely cut. Next, 100 g of crushed raw materials are poured into 200 ml of any vegetable oil (sunflower, rapeseed, olive, etc. are suitable) and left to infuse in a dark, warm place for a day. After this time, the oil is taken out and put on low heat. You need to cook for 20 minutes, while it is recommended to constantly stir the contents of the saucepan, otherwise it may burn. after removing the oil from the fire, it is filtered through gauze and poured into a container for storage. For these purposes, a resealable glass jar or bottle is perfect.

Recipe 2. Burdock oil from dried roots

Here it is proposed to pour 100 g of dry crushed raw materials with 0.5 sunflower oil. This method does not involve boiling and straining. However, the duration of cooking the oil is quite long - it will take three weeks to insist in a dark, warm place.

If you don’t want to collect and harvest burdock yourself, then there is always the possibility of purchasing ready-made preparations in a pharmacy. Of course, prices may vary depending on the region of the country, so only an approximate cost will be given below:

dry crushed burdock root without additional additives - a package weighing 50 g costs about 50 ... 70 rubles;
burdock leaf juice - 100 ml of the drug costs at least 300 rubles;
burdock root juice - the price of 75 ml of the drug reaches 1000 rubles;
burdock oil with the addition of various components - 100 ml of the drug can be purchased at a pharmacy for 40 ... .70 rubles.

Prices for various cosmetic products based on the use of burdock extracts, such as shampoos, creams, etc., vary greatly and depend on the country of origin, the producing company and other factors, so they will not be listed here.

In any case, self-collection and harvesting of burdock for medicinal purposes will cost much less than purchasing funds based on it in a pharmacy.

We often hear people say: "You screwed up". This expression means that a person hung his ears like burdock leaves, trusted someone and made a mistake, wentof off. Indeed, the leaves of large burdock are huge, they are perhaps the largest among all plants in the European part of Russia. And this feature is readily used by many gardeners.

I myself more than once plucked the largest leaves on burdock plants that grew wildly on the slope of a neighboring reclamation ditch in order to cover with them from the bright sun the seedlings of squash, squash and other plants that had just been planted in the open ground. Of course, everyone knows that it is best to plant tender seedlings in cloudy weather, but if the weather is sunny and the seedlings outgrow, then you still need to plant them. Better to do it in the evening. Everything is extremely simple: plant seedlings, water them abundantly, and then from the south side, from where the bright sun will be scorching at noon, insert a long petiole of a burdock leaf into the soil with a slight slope towards the planted plant (if the earth is dense, then you can make a hole under the diameter with a stick petiole). And a protective green screen will stand next to the seedlings - a burdock leaf. Then a burdock leaf, deprived of nutritious juices, will begin to lose turgor, lean towards the seedlings, covering it with a kind of umbrella. It will only be necessary in the morning to check all these "umbrellas" so that they do not press down the seedlings. After a day or two, when the young plants take root, you can remove this dried shelter.

Here is such a first small benefit that gardeners can derive from the familiar, and sometimes annoying burdock(everyone is familiar with its prickly balls containing achenes, which, after maturation, cling to clothes and are removed after walking in nature only after many efforts). It is no coincidence that the saying among the people appeared: "Hooked like a burdock". In addition, the Latin name for burdock is lappa- means "cling". But burdock is not so simple, he has many others useful properties, which will be discussed.

Plant features

Burdock (Arctium lappa)- This is a biennial herbaceous plant belonging to the Compositae family. Its other names are also known among the people: burdock, burdock, burdock. It grows everywhere in our country, it can be found near housing in villages, on trash cans, along roads, in a garden, in a kitchen garden, along streams, in fields and on edges in forests. In the first year, this plant forms basal leaves on long petioles, and in the second year it expels a high branched stem (up to 120 cm and above). The main feature of burdock is a long tap root, which penetrates the soil to a depth of 60 cm and deeper (depending on the quality and looseness of the soil). The burdock leaves are also remarkable, especially the basal ones - they are large, ovoid up to half a meter long, and the leaves formed on the stem decrease in size as they approach the crown of the plant. From above, they are all green in color, and the lower part of the leaves is gray tomentose. There is pubescence on both stems and branches.

Burdock flowers are tubular, they are collected in large spherical baskets of red-violet color, and placed on peduncles on the stem and branches. Burdock blooms in June-July, seeds ripen in August-September. After maturation, the achenes cling to the clothes of people passing by, to the hair of animals and are transferred to new places, and this is how burdock reproduces. After the seeds ripen in the second year of life, the great burdock dies, and its seeds that have fallen into favorable conditions begin a new two-year life.

Medicinal properties of burdock

Burdock has long been used in folk medicine. Almost all parts of this plant were used for medicinal purposes: they harvested the root, leaves and tops with flowers.

Procurement of raw materials

Root herbalists recommend harvesting plants in the first year of life, then they have the greatest strength. Dig them up in the fall. If you did not have time to dig them up in the fall, then you can do this in the spring - in the second year of the burdock's life, but only before the first leaves appear on it. The roots are dug out carefully, trying not to damage the surface skin, carefully cleaned from the ground (do not wash), cut into pieces and dried at a temperature of 40 ° C in country attics, where the temperature is quite high during the day, or at home. The leaves and the flowering top of the burdock are harvested during flowering and also dried in the shade in a ventilated room.

Generally burdock root used not only as a medicine. It turned out that it is quite applicable in cooking. It was used and is now used in boiled, fried, baked form. Add to borscht and soups instead of potatoes, carrots, parsley. True, the roots can not be taken from any, but only from plants of the first year of life. Used in cooking and young shoots of burdock, peeled, and young leaves - in salads and cabbage soup. It is known that in Japan, whose inhabitants very widely and skillfully use many plants for culinary purposes, now one of the types of burdock is specially grown in the beds.

But the main glory of the burdock brought him medicinal properties. In my younger years, working in the garden, I sometimes got bruised. On the advice of an elderly neighbor, I looked for burdock plants, tore off its leaves and applied them with the lower, felt side, to the bruised place. Then he wrapped it with a cloth and fastened it on his leg with rubber bands or a bandage and walked like this all day or made such a bandage at night. Burdock helped relieve pain and removed swelling. One friend, who had arthritis, made the same dressings for sore joints - on her arms and legs.

A burdock root large used and used for rheumatism of the joints, gout, coronary heart disease, high blood pressure, constipation. Preparations from the root help cleanse blood vessels, have diuretic, analgesic, anti-inflammatory, antibacterial, diaphoretic properties, they reduce uric acid in the blood.

Useful properties of burdock large due to its rich and valuable chemical composition. Burdock roots contain mucus, essential oil, fatty oil consisting of palmitic and stearic acids, as well as inulin, tannins and bitter substances, glycosides, alkaloids, resins, protein, starch, sugar, mineral salts, vitamins C, groups B, E, D, carotene. Due to the content of polysaccharides in the plant, the deposition of glycogen in the liver increases and the insulin-forming function of the pancreas improves.

The use of burdock root in official medicine

burdock roots large in the form of decoctions and infusions is taken as a diuretic, choleretic and diaphoretic. Its preparations are also effective for external use in the treatment of seborrhea, acne, eczema, itching and furunculosis.

Burdock root is included in the composition of diaphoretic fees, complex fees for the treatment of gout and metabolic arthritis. Burdock oil is also used in cosmetology - to strengthen hair during baldness.

Decoction of burdock roots

To obtain it, you need to place one tablespoon of dry burdock roots (10 g) in an enamel bowl and pour one glass of boiling water (200 ml). Then close the container with a lid and put in a water bath for half an hour, stirring the liquid often. After removing from heat, cool the broth for 10 minutes, strain, and squeeze out the remaining raw material of the root. Bring the resulting volume of broth with boiled water to the original (200 ml). This decoction can be stored in a cool place for no more than a day.

In folk medicine, the range of application of root preparations and other parts of burdock is much wider.

For example, an infusion of burdock roots is used in the presence of kidney and bladder stones, as well as gastritis, stomach ulcers and some other diseases.

Infusion of burdock roots

To prepare it, one teaspoon (this is about 5 g) of dry crushed root is placed in a thermos and poured with half a liter of boiling water. Insist during the night. Then the resulting infusion is drunk hot during the day. If there is no thermos, a container with a root filled with boiling water must be carefully wrapped up for the night. Only before use, the liquid will have to be heated. Thermos is better though.

Large burdock decoction

It is used for baths and compresses for joint pain, as well as for arthritis, arthrosis, rheumatism. Such a decoction is prepared from one tablespoon of dry crushed burdock roots and two glasses of water. The roots are poured with water and boiled over low heat for half an hour, and then filtered.

Women can use this decoction to strengthen hair and improve their appearance. Before going to bed for several months, the decoction should be rubbed into the skin of the hair. They do it in two days. And then the hair will become thicker and silkier

Burdock Seed Infusion

His traditional healers are advised to take with constipation. Seeds are harvested as they ripen, can be stored for three years. To prepare such an infusion, you need to take 20 g of burdock seeds and pour them with a glass of boiling water (200 ml). After that, insist 20 minutes and strain. Take an infusion of 1 tablespoon 3-4 times a day.

Burdock juice

It is obtained from burdock leaves picked in May. They are washed, dried and immediately passed through a meat grinder, and then the juice is squeezed through gauze. Take it before meals, one tablespoon. The course of treatment is two weeks with a week break: take juice for one week, and then take a week break and take it again for a week. In chronic hepatitis, an annual course of such treatment is recommended.

Such juice from fresh young leaves, mixed with crushed leaves, is applied to purulent wounds, ulcers, burns, bedsores, tumors, cuts.

Burdock fruit infusion

To obtain an infusion, the fruits of burdock, together with the pericarp, dried in the shade, are ground into powder and then two tablespoons of the powder are poured with half a liter of boiling water and insisted overnight. Drink a glass of infusion in the morning on an empty stomach, and in the evening - drink the same amount of infusion before meals.

Burdock leaf infusion

It is prepared from two tablespoons of dry crushed burdock leaves. They are placed in a bowl and poured with half a liter of boiling water and insisted overnight. Then the infusion should be filtered and drunk 3/4 cup three times a day a quarter of an hour before meals or an hour after meals.

This infusion is taken in the treatment of hepatic and renal edema, cholecystitis, cholelithiasis and kidney stones, as well as non-insulin dependent diabetes mellitus, prostatitis.

Burr oil

It is produced by the industry, and sold in pharmacies and shops. This oil helps with burns, wounds, frostbite, hair loss.

You can also make this oil at home. To do this, you need to insist the crushed burdock roots in olive oil for two weeks.

Burdock ointment

Take 25 g of leaves and 25 g of burdock roots, chop them. Then pour them into a bowl and boil for 20 minutes in 100 ml of water. After carefully grind everything in 100 g of butter. This ointment can be used in the prevention and treatment of baldness, burns, frostbite.

Contraindications

Like many other herbal preparations, it is not recommended to use burdock and preparations from it during pregnancy and lactation. Individual intolerance to this plant is also possible. Consult your doctor.

E. Valentinov

Botanical characteristics of burdock

One of the most widely used plants in folk medicine is burdock. For medicinal purposes, the root of the plant is often used, and sometimes its leaves and fruits.

Burdock leaves are harvested in June and finished in September. The roots of a plant of the first year of life are harvested mainly in the fall - from September to October. If the plant has been growing for the second year, then the roots can be collected in the spring - from the end of April to the end of May.

The plant in the first year of its life, by the end of the growing season, accumulates all useful and nutritious substances in the root, so the root at this time is very juicy and fleshy.

The accumulated supply of nutrients begins to be spent in the second year of the plant's life. Nutrients are spent on the formation of the stem, the root becomes flabby, woody and is no longer suitable for medicinal and culinary purposes. After the root is dug up, it is cleaned from the ground, washed thoroughly with cold water and separated from the upper part. Next, the root is cut into pieces 10–15 cm long, if the root is thick, it is cut lengthwise.

After that, the root is dried in a well-ventilated area - for example, in the attic or under a canopy. You can also dry the raw materials in a cooled Russian oven, spreading it out in a thin layer on paper or cloth. Burdock leaves are dried in the traditional way - under a canopy.

After drying, the roots are stored for no more than 5 years, and the leaves - 1 year, in a wooden container.

Useful properties of burdock

Burdock roots contain up to 45% of inulin polysaccharide, mucus, essential and tannin oils, bitter and fat-like substances, resins, protein, a large amount of vitamin C, mineral salts. Burdock leaves contain essential oil, mucus, tannins, ascorbic acid. The fruits of burdock contain quite a lot of fat (up to 20%).

Burdock roots have diuretic, choleretic, diaphoretic and mild analgesic properties. Burdock root promotes the formation of pancreatic enzymes, acts as a mild laxative, improves skin condition. In addition, it has antimicrobial, antiseptic and disinfectant properties, relieves itching and allergic manifestations.

Burdock has anti-inflammatory, wound healing and anti-diabetic properties.

Burdock Recipes

Infusion of burdock roots. We prepare the infusion in this way: pour 10–25 grams of crushed roots with two glasses of boiling water, leave for 1 hour in a thermos. The product should be consumed warm in half a glass 3-4 times a day after meals. This infusion is recommended for kidney and gallstone disease, rheumatism and gout, diabetes mellitus, peptic ulcer of the stomach and duodenum, gastritis, hemorrhoids, eczema, exudative diathesis, furunculosis and rickets. The duration of treatment is from 20 to 50 days.

An infusion of burdock root is good to lubricate wounds, ulcers, warts, gargle with sore throat, wash and wipe the scalp - it will also relieve hair loss.

Infusion of burdock leaves. 60 grams of leaves are poured with three glasses of boiling water, insisted for 4 hours, filtered and consumed one glass 3 times a day for gastric and duodenal ulcers, kidney and liver stones.

Infusion of burdock seeds. Pour 20 grams of seeds with one glass of boiling water, leave for one hour, filter. It is recommended to use the medicine 1-2 tablespoons 3-4 times a day, this will relieve chronic constipation.

Decoction of burdock roots No. 1. 15-20 grams of crushed roots are poured into a glass of water and boiled over low heat for 20 minutes, insisted for 30 minutes, filtered and consumed 1 tablespoon 3-4 times a day after meals. This medicine is used for urinary and gallstone disease, inflammation of the bladder, rheumatism, gout and osteochondrosis, as a diaphoretic for colds.

Decoction of burdock roots No. 2. It is necessary to boil 100 grams of crushed burdock roots in one liter of water until half of the original volume is obtained, strain, add honey to taste. Use the remedy for 3 tablespoons 3-4 times a day. This decoction is used for urolithiasis, rheumatism, gout, hemorrhoids and exudative diathesis.

A decoction of the leaves and inflorescences of burdock. Boil 20 grams of burdock leaves and inflorescences in a glass of water for 5 minutes, after which gauze is moistened in the resulting broth and applied to sore joints. Apply this treatment for gout and rheumatism, you can add a decoction to the bath.

Juice from burdock leaves. Squeeze the juice from young leaves of burdock, mix it with crushed leaves. This mixture is applied to wounds, ulcers, burns and bedsores.

Burdock ointment. 25 grams of burdock leaves and roots are crushed, boiled in half a glass of water for 20 minutes, after which the resulting mixture is rubbed with 100 grams of butter and used to prevent and treat baldness, as well as to treat burns and frostbite.

Burdock oil. 75 grams of fresh root is poured with 200 grams of any fatty oil (sunflower, etc.), insisted for a day, then simmered for 15 minutes and filtered. Use this oil to improve hair growth and skin diseases.

To treat burns, they prepare such a remedy: the leaves and roots of burdock are boiled in water, and then rubbed with butter. For skin itching or headaches, burdock leaves are applied to the sore spot.

The use of burdock in folk medicine

In domestic folk medicine, burdock root is used quite widely and versatile - for example, for nephrolithiasis, diabetes, gout and rheumatism, dropsy, hemorrhoids, rickets and scrofula, furunculosis, chronic eczema, constipation. In addition, burdock is successfully used for poisoning with mercury preparations and for bites from poisonous animals. A decoction of burdock root is also used for sexually transmitted diseases, aching joints.

In Bulgaria, herbalists use burdock root as a diuretic and metabolic enhancer, as well as for kidney and bladder stones, gastritis and stomach ulcers. With dermatitis accompanied by skin itching, burdock root is used externally as a compress.

Burdock infusion helps to get rid of prostate adenoma. The infusion is prepared as follows: 2 tablespoons of burdock are poured into one glass of water, left to infuse for 2 hours, half a glass is used 3-5 times a day.

If a person suffers from tumor diseases, then burdock root can be used in the form of an infusion, decoction, powder. To prepare the infusion, they take equal proportions of burdock root, honey and medical alcohol. This mixture is insisted for two weeks, consumed 1 tablespoon 3 times a day.

The infusion and decoction of burdock have proven themselves excellently in the treatment of gastritis. The infusion is prepared in this way: one teaspoon of burdock roots is poured with two glasses of boiling water, kept for 12 hours, consumed 4 times a day for half a glass. Another decoction is prepared as follows: one teaspoon of the roots is poured with a glass of boiling water, heated over low heat for 5-10 minutes, consumed 3 times a day, one tablespoon.

If you are worried about pain in the pancreas, it is good to use such a decoction of burdock roots: pour a tablespoon of crushed dry roots with two glasses of water, leave for 2 hours, then boil for 15 minutes. Consume warm three times a day after meals during the day.

You can significantly alleviate asthma attacks if you take a tablespoon once a day (morning or evening) of the following composition infused for 5 days: half a glass of burdock and aspen leaves, one teaspoon of fir, half a spoonful of soda and a glass of water.

Burdock is also quite effective for boils, for this an infusion of burdock leaves is prepared and taken twice a day for half a glass; if treated with juice from burdock leaves, then it should be taken in a tablespoon.

Burdock can also help sore joints: for this, you need to wrap sore joints with fresh leaves of burdock and leave overnight.

In order to achieve a general strengthening effect on the entire body, you can prepare such a decoction: pour one tablespoon of burdock roots with one glass of water and drink one glass twice a day for 3 weeks.

Probably, many people know how burdock roots have a beneficial effect on hair. Burdock strengthens hair, gives it strength, beauty and silkiness. Many people know this property of burdock, and the recipe has come to us from the most ancient times. To prepare such a drug, you need to take one teaspoon of burdock oil and honey, the juice of one small onion and 10 grams of burdock juice and shampoo (it is recommended to use shampoo for dry hair). The resulting mixture should be applied to unwashed hair, put on a plastic cap and a warming cap on the head, leave for half an hour. After this time, the head should be washed with warm water and allowed to dry without using a hair dryer. You can also just rub fresh burdock juice into the scalp 2-3 times a week - and your hair will certainly please you.

Summer residents and gardeners value burdock for its valuable property as the ability to exterminate agricultural pests. For this purpose, such an infusion is prepared from burdock leaves: half a bucket of crushed leaves is poured to the top with water and infused for three days. After that, the infusion is filtered and garden plants and shrubs are sprayed with the resulting product, this relieves them of caterpillars of cabbage whitefish, scoops and moths.

Contraindications to the use of burdock

There are not so many contraindications for this plant. It is important not to use this plant if a person has an individual intolerance to any of the substances that make up this plant.

Education: A diploma in the specialty "Medicine" and "Therapy" received at the University named after N. I. Pirogov (2005 and 2006). Advanced training at the Department of Phytotherapy at the Moscow University of Peoples' Friendship (2008).