Burdock: medicinal properties and contraindications. The healing properties of burdock and traditional medicine recipes. Burdock: healing properties and rules of application

Burdock, which also has the name "burdock", reaches a height of 1.5-2 meters, but is much longer in length. root system, sometimes going 15 meters underground. The roots are thick, taped and branched. The plant has a thick stem, simple large leaves. In the second year of life, burdock blooms: inflorescences of small purple flowers appear. Then, at the end of summer, fruits appear - small oval achenes.

Is growing burdock in Europe and Asia in the temperate zone, in Japan, in the British Isles, in the North and South America and Russia. On the territory of our state, burdock is found on the sides of roads and on the banks of reservoirs, in ravines, forests, in clearings, on the territory of garbage dumps and wastelands.

Burdock composition

The composition of burdock is very diverse and rich in various useful elements. Among them:
- vitamin C
- calcium, potassium
- proteins
- palmitic and stearic acids
- carotene
- bardan oil
— tannins
- resin
- cellulose
— mineral salts
- polysaccharide inulin
- sterols
- sitosterol
- stigmasterol
- glucoside arctiin
- anthocyanins
- proteins fats carbohydrates.

Useful properties of burdock

The use of burdock in folk medicine is very common. It is used fresh, for the preparation of infusions, decoctions, ointments and much more. There are a lot of medicinal recipes from burdock, they cope with a wide range diseases.

Burdock possesses diuretic,sweatshop,laxative and choleretic properties. He is capable relieve pain, itching and relieve allergic reaction... It cleanses the body thanks to its antimicrobial and antiseptic properties. Burdock is able to remove kidney stones and get rid of salt deposits in the joints. Thanks to it, the work of the liver and kidneys, gall bladder and pancreas will improve, metabolism and blood composition normalize, and the absorption of all food elements is improved.

Fresh leaves are useful - they are applied to external wounds, scratches and burns. For joint pain, you should also resort to burdock leaves. it irreplaceable remedy for the treatment of tumors and abscesses. And with a headache, this is best medicine... Burdock also works well for teenage acne.

An infusion or a decoction of burdock will help from gastritis. They will also help with the occurrence of boils and abscesses inside the body, with internal bleeding and ulcers of the stomach and duodenum.

Decoctions are made to treat diseases genitourinary organs, rheumatism, hemorrhoids, gout, constipation, menstrual irregularities. Rinse your mouth with broth, if available inflammatory diseases oral cavity. It is also useful for skin diseases and scrofula.

Burdock will not harm people with diabetes, so you can safely consume products from the plant. In the presence of tumors, burdock, if not cure them, then stop the process of their growth for sure.

Healing recipes

For cooking medicinal decoctions, infusions and much more, roots are used, quite rarely, but you can still see leaves, flowers, and fruits in the composition.

If erysipelas develops, use a burdock leaf - apply it to the affected area of the skin, after smearing it with sour cream.
Burdock oil is ideal for healing wounds and burns. Pour 3 tablespoons finely chopped burdock root into a glass sunflower oil and insist 24 hours. Then boil the infusion for 15 minutes and strain into a container. Store in a cool place.
To treat rheumatism, prepare a decoction of burdock roots. To do this, pour 100 grams of crushed roots with 1 liter of water and evaporate until half of the water is gone, then strain and mix with a little honey. Take it 3-4 times a day, 3 tablespoons. This broth will also be useful for hemorrhoids, gout, diathesis and urolithiasis.
Also, with rheumatism, gout and joint problems, you can act on the affected area and externally. Pour 20 grams of burdock leaves and inflorescences with a little water and boil for 5 minutes. Saturate a bandage or gauze with broth and apply to the area of pain. For greater effect, the broth can be added to the bath and steamed thoroughly in it.
In order to get rid of salts, you should use juice from burdock leaves... From fresh leaves squeeze 2 cups of juice and mix it with 2 cups of honey and a glass of vodka.
Divide the mixture in two. Take one immediately, and the second six months later, before storing it in the refrigerator. Consume 1 tablespoon 3 times a day before meals.
To improve bowel function and to treat constipation, prepare an infusion of burdock seeds. Fill a jar 1 / 4-1 / 3 with achenes, pour vodka to the top and infuse for 3 weeks in a cool dark place. Then strain and use during the course of treatment - 2 months.
Drink 1 teaspoon 3-4 times a day 15 minutes before meals. You can also use the infusion for prophylaxis once: in this case, you need to drink 1 tablespoon.

Other uses of burdock

Burdock is no less popular in cosmetology. Shampoos, masks, balms and much more are prepared from it. In dermatology, burdock is used to improve the condition of the skin and hair, strengthen and accelerate hair growth.

Burdock can help relieve dandruff and itchy skin. To do this, prepare a decoction by mixing in equal proportions burdock root and willow bark.
Burdock leaf juice strengthens hair and prevents hair loss. It just needs to be rubbed into your hair.
To prevent baldness, pour 25 grams of crushed burdock leaves and roots with a little water and boil for 20 minutes. Mix with 100 grams butter and massage the resulting mixture into the scalp.
Dandruff and itching will induce burdock oil. Pour 75 grams young root burdock 200 grams of sunflower or any other oil and leave for 24 hours. Then simmer for 15 minutes, drain and cool. Massage the oil into your scalp.

Cooking applications

In many countries, burdock is also used as an ingredient in culinary masterpieces. For example, in Japan and Western Europe, burdock is grown as a vegetable. Roots are most often used in dishes - they are considered a delicacy. In addition to various processing (boiling, baking and much more), they are also eaten raw. Desserts made from roots are interesting: marmalade, jam.

Roasting burdock roots creates an interesting coffee drink. For all this, the roots of the first year of the plant's life are used.

The leaves are also used for salads and soups, but they are pre-peeled.

Contraindications

There were no contraindications. But, as before any treatment course, you should consult your doctor. You should also limit, and it is better to completely exclude burdock from the diet during pregnancy and lactation.

Burdock, or burdock, is a plant that many remember from childhood. This weed can be found in any locality. Its beneficial properties have been known since ancient times, so burdock is boldly called folk plant ... All parts of the plant are considered useful - from roots to seeds. The healing properties of burdock find their application in different directions medicine. In herbal medicine, its composition is still being studied.

Burdock species

Like all common medicinal plants, burdock (photo) is easy to find on the Internet. There are 20 types of it in nature. In traditional and folk medicine, only three types of medicinal plants are most often used:

Science knows many hybrid (modified) species that grow along roads. In hybrids, it is difficult to determine the species.

Chemical composition

The scope of application in medicine is wide - this is due to the richest composition of chemical components. Essential elements that make up the plant:

The components complement each other and their effectiveness is enhanced together. The complex interaction allows the use of burdock for the treatment of various diseases.

Burdock: useful properties and contraindications

In medicine, different parts of the burdock are used for a specific disease. The healing properties of the burdock plant:

The list of properties and diseases in which the plant helps is very wide. But there are diseases in which burdock is used most often. These include:

Contraindications

Burdock - plant nonpoisonous and non-toxic... It is almost impossible to get burdock poisoning. With prolonged use, only one side effect is possible - diarrhea. As with all medicinal plants, there are a number of contraindications to the use of burdock:

allergy to components of burdock;
pregnancy;
lactation.

Allergic reactions can be: both light and heavy. Therefore, starting to use funds from burdock, you need to use a small dose to exclude allergies. People who are sensitive to vegetable proteins, you should abandon the use of the plant.

Restrictions for the use of burdock children do not have... But it is advisable not to use it in the first two years, since the child's body is very sensitive to many allergens.

It is still not worthwhile to independently enter the reception of funds from burdock, consultation with a pediatrician is required.

The effect of burdock components on the fetus has not yet been fully investigated. That's why burdock during pregnancy it is impossible to use inside. But short-term use in the form of ointments and lotions is allowed. But it has also not been established whether or not burdock substances penetrate into the mother's milk, therefore, it is undesirable to use it during this period. Burdock - healing properties and the rules of application must strictly correspond to the indications and dosage.

Burdock, how to cook from juice, root, seeds

Useful properties of burdock juice

Burdock juice is considered the most healing in treatment liver diseases (hepatitis, hepatosis)... Why is burdock juice useful? The astringent property of the juice is used for indigestion. It is juice that can lower cholesterol and blood sugar levels. Plant proteins have a beneficial effect on muscles and are able to heal the entire body, to improve the functioning of systems.

Zinc, iron, titanium, manganese, copper and other minerals are concentrated in burdock juice.

It is customary to harvest juice in the end of May... The stems and leaves are used for cooking. They are thoroughly washed and only after that they are passed through a meat grinder, squeezed out and filtered. The liquid turns out to be bitter, dark green with a pronounced aroma.

You can use it internally or as medicine in medicine, cosmetology. For longer storage, the juice can be preserved - insist on ethyl alcohol or honey.

Burdock: medicinal properties

The root is no less useful than other parts of the plant. The root contains a large number of polysaccharides, acids, tannins, vitamins, essential oils, minerals and other substances. Burdock root remedies are used for a number of diseases and disorders:

Pancreatitis, hypertension, atherosclerosis, arthrosis, fever, viral diseases retreat after application of funds from the root of the plant.

Based on the root of the plant, you can prepare the following medicines:

Women use the root of the plant as cosmetic product... Use a decoction to strengthen and with profuse hair loss. In the form of masks - for seborrhea of the scalp and inflammation of the skin of the face.

Healing properties of burdock seeds

Seeds also have healing properties. The seeds are very potent laxative... One spoonful of seeds is enough for a glass of water. The mixture is boiled for several minutes and insisted for the same amount. Apply before meals 2-3 times a day. There is no better natural laxative. With inflammation of the mouth and throat, the broth is used as a gargle.

Burdock root reviews

Due to its widespread use, one can find reviews about the use of burdock in cosmetic or medical purposes will not be difficult. Here are just a few of them:

“I have always been proud of my gorgeous hair. But after pregnancy, only a rare tail remained of them. A lot of means have been tried - from cheap drugs to expensive ones, but the result was not pleasing. Then, on the advice of a friend, I bought burdock root at the pharmacy and prepared tincture from them. So, after a week of application (I rubbed it into the scalp and rinsed my hair), I realized that my hair stopped falling out. My joy knew no bounds! I now use the tincture in the fall and spring, with seasonal fallout. My hair is still strong and healthy. "

“Problems in gynecology began with the formation of a cyst; various drugs, including hormonal ones. But there was no significant improvement. Even then, an operation was proposed to remove the cyst. But I sincerely believe in traditional medicine, having studied the properties of burdock roots, I decided on a course of admission. I will not paint, but what was my surprise after the next ultrasound. The discharge stated that my cyst had decreased in size and the operation was no longer indicated as the only treatment. I continue to use the remedy based on burdock roots and believe that nature is able to heal. "

Svetlana S.

“Laryngitis is a disease that I suffer from every year. For rinsing, I use a tincture of burdock roots. Softens, relieves inflammation, kills germs - everything you need for a quick recovery. No newfangled remedy is capable of so quickly and without side effects cope with the disease. "

Alexandra

Hello, friends!

Traditional healers believe that there is not a single disease that cannot be cured with herbs, and among the plants there is a unique species called burdock (or burdock), which heals almost everything and has no contraindications. So I wanted to tell you what burdock heals. To be honest, I didn’t even know what he was capable of and how unique he was, until she began to prepare this article.

Burdock or burdock: useful properties

The scientific name of the herb is big burdock. The name comes from one of the versions from the Old Russian word "lop", meaning leaf. For its large, one might say, the enormous size of the sheets, this plant of the Aster family was called so.

And among the people it is also called burdock because after flowering it becomes covered with small thorns that cling to clothing or animal hair, sometimes they say: "stuck like a burdock."

The plant can be up to 1.5 meters high, in the lower part of it there are broad-ovate leaves with a serrated edge big size, and at the top - smaller leaves.

It is such a strong and powerful plant!

Burdock big photo

It has a fairly large, fleshy root up to 80 cm long.

Burdock blooms in July-August with purple flowers collected in round baskets.

Where does burdock grow

This plant can be found in the countries of Europe, Asia and America everywhere: along roads, in fields, wastelands, among bushes and in various weedy places.

And in Japan, for example, burdock is grown as a vegetable garden and used for cooking. After all, burdock, although it is considered a weed in our country, can not only be used for treatment, but it can also be eaten.

Soup is made from burdock roots, fried and baked and eaten like vegetables. The dried roots are ground into flour to make cutlets and tortillas.

My mother told me that after the war, in times of famine, it happened that they ate only burdock cutlets, and so they survived.

Useful medicinal properties

Burdock possesses unsurpassed medicinal properties, which was known in ancient times. For medicinal purposes, both the leaves and roots of burdock are used.

Burdock leaves benefit

The leaves contain polyester oils, a storehouse of vitamin C, which is six times more than in lemon, tannins, acids, mucus.

Thanks to the active substances, you can get a diuretic effect, increase sweating, relieve pain, normalize the liver, gallbladder, sugar level, lower cholesterol, remove toxins and normalize metabolism. The latter seems to me very important, because without it, no treatment will lead to the desired result.

The juice from the leaves kills cancer cells and does not allow new ones to develop.

Burdock leaves heal wounds and any damage to the skin, relieve itching and allergic reactions.

If you have sore joints, it is very useful to drink juice or infusion of burdock leaves.

Burdock has a milk-producing effect, it is a folk safe remedy, which can be used by young mothers after childbirth if they have little milk. You can drink both the infusion of the leaves and the decoction of the roots.

What is useful burdock root

But the most beneficial properties are found in the roots. They contain:

palmitic and stearic acids
slime
proteins
inulin
stigmaster
sitosterol
bitter substances
various vitamins and minerals.

In addition, they contain starch and polysaccharides, which can be used for diabetes mellitus.

Preparations made from burdock root have multifaceted types of action:

diuretic
sweatshop
choleretic
pain reliever
antipyretic
wound healing
mild laxative
antiallergic
disinfectant
antiseptic
antimicrobial.

Taking them improves the general condition, increases urinary excretion, normalizes blood counts, while inflammation of the stomach and colon disappears, pain disappears.

What just does not heal burdock! And heals wounds, and cures eczema, and other skin diseases, and kidney diseases, and gastritis, and colitis, rheumatism, diabetes, hemorrhoids and much more. The decoction of the roots strengthens the hair and even helps with baldness.

For more information on everything that burdock heals, how to use the leaves and roots, read on.

Harvesting of leaves and roots of burdock

How to prepare burdock leaves for the winter, you probably do not need to tell for a long time, this is the usual way, as with other plants: they are collected mainly in May or June (until the plant has bloomed), cut and laid in a thin layer in the shade in a ventilated place, periodically turn over, and after dry, put in bags or jars. They can be stored for one year.

Leaves can also be frozen: for this they should be washed and hung up so that the glass, water and leaves dry. Then they are scrolled through a meat grinder and placed in plastic cups, frozen, and then put in a plastic bag so that nothing evaporates. As needed, in winter it will be possible to get a glass out of freezer and prepare infusions.

Harvesting of roots is usually carried out in autumn in September - October or early spring, even before the leaves appear. It is believed that it is at this time that the maximum beneficial properties accumulate in them. Although herbalists say that it is possible to dig up the roots at other times, then, when you met this plant, and suddenly then there will be no such opportunity, in any case there will be benefits.

The roots are taken from a young plant of one to two years of life. They are thoroughly cleaned of the earth, washed, then cut into thin small strips, and it is better to cut along the root, so they dry faster. Dried in any way: in the shade under a canopy or in a dryer. You can store dried burdock roots for up to 5 years.

Burdock leaf treatment

The plant is used both externally and internally.

What do burdock leaves treat:

long-term non-healing wounds
eczema and other skin problems
burns
bedsores
cholelithiasis
hepatitis
dysbiosis
gout
rheumatism
headache
joint pain
sore throat and nose
sore gums
duodenal ulcer
all kinds of cysts and tumors
stomach cancer

For skin problems, sprinkle the affected areas with crushed leaves.

For the treatment of ulcers, burns, bedsores, you can scroll the leaves through a meat grinder, squeeze the juice and mix it with chopped leaves. Such a composition is smeared on sore spots.

For headaches, a whole sheet is used, which is tied to the forehead.

In all cases of using the sheet, it must be applied to the sore spot with a shaggy (seamy side).

Burdock leaf juice

In the spring and in summer time it is useful to drink juice from fresh burdock leaves for many of the above diseases, it can even cure stomach cancer and other oncology.

Juice is obtained by rolling the leaves through a meat grinder. You can store it for no more than 3 days in the refrigerator.

Juice is taken in courses, of course, not constantly, lasting no more than a month. It is necessary to start taking with a teaspoon once a day, gradually every two days increasing the number of receptions to 3.

Infusion of burdock leaves

If it is not possible to prepare juice and make an infusion of leaves in the autumn-winter period, it will also be beneficial.

It is the infusion that needs to be cooked, not the broth; the raw materials should not be boiled for a long time, so as not to lose all useful properties.

The leaves are crushed and poured with boiling water in the proportion: 200 ml for 1 tablespoon. water. Insist for 40 minutes and you can drink a tablespoon before meals.

Burdock leaves for joint pain

Here, as in many similar cases, it is necessary to approach comprehensively.

Take a burdock leaf, tear it apart and apply on sore spots in two to four layers, secure with a bandage. Burdock draws out inflammation, relieves puffiness.

Alternatively, take a juice or infusion by mouth. Drink this drink and you will get a great healing effect.

How to treat a heel spur with burdock

Pick up the nettle, wash it so that it removes its thorns, dry it a little and chop it with a knife.

Place a nettle on a burdock leaf and attach it to the heel with a bandage. Leave the compress for 30 minutes or more, as long as you can handle it, while avoiding stinging nettle burns.

What does burdock root heal?

Burdock is able to fight all inflammatory problems, viruses and fungi, resolves all kinds of tumors, treats stomach cancer, strengthens immune system... Burdock root is good for the liver, it improves its work.

What diseases does burdock root treat:

gout
inflammatory kidney disease
cholelithiasis
cirrhosis
urolithiasis
gastritis
colitis
dysbiosis
diabetes
rickets
haemorrhoids
rheumatism
eczema
boils
gynecological problems
prostate diseases
oncological diseases.

Burdock root is used for weight loss, because excess weight is primarily associated with a violation metabolism which can restore the intake of burdock root tincture.

For treatment, a decoction or tincture of alcohol is prepared. They also make a tincture in oil, which is used externally.

How to prepare a decoction of the roots

A tablespoon of the prepared raw material is poured with boiling water in a volume of 250 ml, boiled for 30 minutes over low heat, stirring. Then, after 10 minutes, filter.

It is taken orally in half a glass 2-3 times a day before meals.

For the treatment of skin diseases, lotions are made from a decoction.

Burdock root tincture

To prepare the tincture, high-quality vodka is used, half a liter of vodka is taken for 3 tablespoons of roots, insisted for 14 days, filtered, taken in a teaspoon.

Burdock roots also insist on lean unrefined oil (sunflower, olive, almond).

They lubricate wounds, various skin rashes, cracks, treat sore gums, make tampons and treat hemorrhoids.

3 tablespoons of necessarily dry chopped roots pour 500 g of oil. Raw roots are not suitable; they can ferment. It is better to insist for 21 days in a dark place, while every day the jar with the roots must be shaken. But if it is urgently needed, then after 10 days it is quite possible to use it. There is no great need to filter the tincture.

Burdock is a biennial plant representing the Asteraceae (Asteraceae) family. Popular names for burdock - burdock, burdock (burdock), hedgehog, dog lover, zadderka... Latin name of the genus - Arctium- goes back to borrowing from the Greek language and translates as “ bear».

Views

Modern botany has identified 19 types of burdock, of which the most common:

1 Burdock- the growing area is very extensive, includes Europe, Asia, the African continent, the Far East, India. The species is also known as burdock. A source of medicinal raw materials, a melliferous plant used in cooking, in industrial production.
2 Small burdock- grows in Europe and those regions of Western Asia, which are characterized by a temperate climate.
3 Felt burdock (cobweb)- found in Europe, Siberia, Central Asian region, China. Treats edible plants. The oil extracted from the roots is used in cosmetology. Forms hybrids without difficulty if it grows in close proximity to other species.

Burdock large - two years old herbaceous plant, with a height of 60 cm to 1 m and above. The root of the plant is elongated, fleshy, fusiform, up to 0.5 m long. Stems are erect, furrowed, heavily pubescent - woolly-webbed, branched in the upper part. The leaf arrangement is alternate, the basal leaves are very large, the upper leaves are much smaller, ovoid or heart-ovate, green above, gray-tomentose below. Lilac-purple flowers are collected in globular baskets. Burdock blooms from July to September. The seeds ripen in September-October.

Burdock is a widespread weed plant. It grows on wastelands, along roads, in vegetable gardens, over river banks, in fields, near residential settlements, in weedy places, in places with high humidity (in river floodplains, along the bottoms of beams), near hedges. Sometimes it forms small thickets, more often it grows in small groups or single specimens.

Growing conditions

Burdock reproduces productively by seed. Seeds are sown in autumn or spring; areas with soils unsuitable for cultivating other plants are suitable for sowing. The plant is completely unpretentious and does not require maintenance.

In the first year, only basal leaves are formed in burdock, and in the second year the plant forms stems, the flowering period begins and with the completion of ripening of the fruits, the burdock dies off.

The roots of plants of the first year of cultivation are harvested in the autumn, and of the second year - in the spring. The dug roots are freed from the soil, cut off the aerial part and thin roots. The separated thick roots are thoroughly washed in cold water and cleaned with a knife from the bark. Burdock root is dried in the open air, under awnings, spread out in a thin layer on burlap or paper.

Leaves are harvested in July-August and dried in shaded areas, in a draft. The seeds are harvested as they ripen. The shelf life of raw materials from roots is 5 years, leaves - a year, seeds - up to 3 years.

Power circuit

Burdock roots are food for hop dwarf larvae. Moths and butterflies also feed on burdock.

Useful properties of burdock

Chemical composition and presence of nutrients:

Basic substances (mg / 100 g):	Raw root:	Boiled root without salt:
Water	80,09	75,64
Protein	1,53	2,09
Fats	0,15	0,14
Carbohydrates	17,34	21,15
Alimentary fiber	3,3	1,8
Calories (Kcal)	72	88
Minerals
Potassium	308	360
Phosphorus	51	93
Calcium	41	49
Magnesium	38	39
Sodium	5	4
Iron	0,8	0,77
Zinc	0,33	0,38
Vitamins
Vitamin C	3	2,6
Vitamin E	0,38	0,46
Vitamin B3	0,3	0,32
Vitamin B6	0,24	0,279
Vitamin B2	0,03	0,058
Vitamin B1	0,01	0,039
Vitamin B9	23 μg	20 mcg
Vitamin K	1.6 mcg	2 μg

What exactly is used and in what form

The roots, leaves and seeds of burdock are used for medicinal purposes. Decoctions and infusions are prepared on the basis of the roots. Use the root fresh and in the form liquid extract... V medicinal recipes powder from burdock root is used. Infused with olive or almond oil, the root of the plant is used as the famous "burdock oil". The root is a part of ointments and tinctures, medicinal tea. Burdock leaves are used in compresses, lotions, for preparing a decoction. Fresh Juice burdock is used for various diseases skin. Fresh burdock root is used in homeopathy.

The healing properties of large burdock

Burdock root contains 0.17% bardan oil, 45% inulin, 12.5% proteins, antibacterial substances (polyacetylene components), potassium nitrate, sterols (sitosterol, stigmasterol), acids (palmitic and stearic), tannins. Burdock seeds contain arctin glycoside, leaves contain tannins, mucus and essential oils.

In herbal formulations, burdock is prescribed for chronic rheumatism, skin diseases (eczema, itchy skin, hair loss as a result of seborrhea).

Burdock root preparations have diuretic, choleretic, diaphoretic and disinfectant properties; stimulate the formation of proteolytic enzymes and accelerate the insulin-forming function of the pancreas; promote the growth of glycogen in the liver, have a beneficial effect on metabolism. A decoction of burdock root inside is prescribed for metabolic diseases (gout, articular rheumatism, renal and gallstones, diabetes); with skin diseases (skin rash and suppuration against the background of scrofula, boils, acne); with gastritis and peptic ulcer stomach, with chronic constipation, hemorrhoids, edema, rickets and delayed menstruation. Burdock root powder is taken orally for gout. Burdock is a part of diaphoretic tea. An infusion of burdock leaves is drunk with a violation of the functional activity of the stomach and with fever, and an infusion of burdock fruits - with constipation. Young leaves have antibacterial properties. The juice from leaves and flowers, as well as an aqueous infusion of flowers, is used by folk medicine to treat wounds and skin cancer.

The use of burdock in official medicine

Among the pharmaceutical preparations based on the plant: burdock oil, dried burdock root for cooking healing fees, burdock root extract.

The use of burdock in folk medicine

As a diuretic, diaphoretic, choleretic agent and to enhance metabolism and remove toxins from the body, a decoction is useful: pour 200 ml of water over half a tablespoon of crushed burdock root. Boil over low heat for 10 minutes, let it brew for two hours. Take 100 ml in small sips 2-3 times a day.
With diabetes mellitus, a tablespoon of a mixture of crushed burdock roots, bean husks, blueberry leaves and walnut(in equal parts) insist in 250 ml of water, boil for 5 minutes, and take after meals during the day, drinking 5 to 6 glasses a day.
In case of gout, stomach ulcer, metabolic disorders, itching of the body, a tablespoon of a mixture of burdock root, wheatgrass rhizomes, string herb, veronica herb and tricolor violet pour a glass of water, simmer for a quarter of an hour, take up to 3 glasses a day (the first fasting intake).
With eczema, rheumatism, a decoction is taken orally, which is prepared from a mixture of burdock root and elecampane high (in equal proportions), while using an ointment, medicinal baths and warming compresses on the affected areas of the body.
At chronic constipation use an infusion of burdock seeds: pour 20 g of seeds with 200 ml of boiling water, let it brew for 60 minutes, take 1-2 tablespoons up to 4 times a day.
With dermatoses, psoriasis, neurodermatitis, urticaria, seborrhea, acne vulgaris recommend a decoction: 2 tablespoons of crushed root in 500 ml of water. Take half a glass four times a day, before meals.
In folk medicine, a decoction of small burdock leaves is drunk as tea for malignant tumors, liver diseases, abscesses, wounds, and warts.
For allergies, mix a tablespoon of rose hips, crushed dandelion roots and burdock roots. Pour a tablespoon of this collection with a glass of boiling water and heat in a water bath for a quarter of an hour. Let the broth cool and strain. Drink 0.3 cups three times a day.
For asthma, prepare a mixture of 4 tablespoons of burdock leaves, 4 tablespoons of aspen leaves and a teaspoon of fir needles. Pour 200 ml of cooled boiling water over the collection, add half a teaspoon of baking soda and keep the infusion for 6 days in a dark, cool place. After that, strain the infusion and drink a tablespoon once a day.
For rheumatism, a recipe is recommended: mix half a glass of burdock juice and lime honey. Insist for a week in a cool, dark place. Drink a teaspoon three times a day before meals.

For radiculitis, put 6-9 fresh burdock leaves on a clean cloth, press on top with dishes with very hot water... Leave the leaves under a hot press for about 5 minutes. When brown juice begins to stand out from the burdock, the leaves must be applied to the affected area of the body. Cover the compress tightly with paper and woolen cloth, and leave for 2-3 hours.
In case of hair loss, the following procedure is useful: pour 2 tablespoons of burdock roots with 200 ml of boiling water and heat in a water bath for about 10 minutes. Then cool the broth and strain. Add 100 ml of onion juice and 3 tablespoons of vodka. Rub this mixture into the hair roots several times a week for an hour or two before washing with shampoo.
For rheumatism, arthritis, ulcers, lichen, eczema, add a decoction of a mixture of burdock roots, heather grass, nettle roots, marsh rosemary herb, tartar grass and lingonberry leaves to the bathroom.
In case of hair loss and dandruff, wash your hair twice a week with a decoction of burdock root and calendula flowers in a ratio of 2: 1 (a handful of collection per liter of water). Or use a decoction: per liter of water, a mixture of burdock roots, heather and nettle herb (2 tablespoons each) and one tablespoon of hop cones.
Burdock ointment for the treatment of skin diseases, seborrhea: collection from fresh root burdock, oak bark, walnut leaves and calendula flowers (2: 1: 1: 1) are combined with a glass of sunflower, almond or olive oil, boil for a quarter of an hour over low heat, cover and leave in a warm place overnight. In the morning strain the oil broth. The resulting ointment is applied to the affected areas. Such an ointment is used to treat burns, old rheumatism.
With erysipelas, young burdock leaves are smeared with sour cream and applied to the affected areas.
For dandruff, place burdock roots in a saucepan, add water and simmer. Cook until roots are very soft. Then strain and cool the broth. Lubricate hair roots with this decoction every day
Tincture of burdock root is prepared with strong vodka (in proportions of 1:10). Tincture of the root on vodka is used to lubricate areas of the body affected by circular or nested baldness, red acne (inflammation of the sebaceous glands).
Crushed (pounded) fresh burdock leaves are applied to wounds, solid tumors, gouty nodes.

Burdock ointment (root-based): Insist 40 g of fresh chopped roots for a day in half a glass of vegetable oil, then boil for a quarter of an hour. The ointment heals well burns, ulcers, wounds.

Recipe burdock oil: Rinse 75 g of fresh burdock leaves, chop and pour a glass of vegetable oil, let it brew for a day, then boil for a quarter of an hour and strain. Rub into scalp 60 minutes before washing. This procedure strengthens the hair.

The use of burdock in oriental medicine

Ancient Chinese medicine used burdock seeds (“ niupangji") In the treatment of fever, colds and cough, arthritis, anorexia and various disorders gastrointestinal tract... In China, they also consumed burdock seeds and all fresh parts of the plant as a diuretic for the accumulation of fluid in the tissues.

Burdock in scientific research

In the herbalist (1653) of the British N. Culpeper about burdock it is said: “Burdock leaves treat ulcers and inflammations on the skin. The composition of a small amount of burdock root and seeds (nuts) of pine helps with hemoptysis and purulent process in the bronchi and lungs. Pain in damaged tendons can be relieved by applying burdock leaves. Burdock leaf juice mixed with wine is used for snake bites. Burdock root, crushed and mixed with a small amount of salt, is used externally for bites mad dogs... Burdock juice combined with honey acts as a diuretic and relieves pain v bladder... An infusion of wine from burdock seeds is useful for sciatica. Burns are treated with lotions of crushed burdock leaves and egg white.

Numerous recipes based on burdock were collected and actively used by the famous Soviet herbalist from Irkutsk Elena Vasilievna Lohe, who made a huge contribution to the system of research on the medicinal properties of the plant.

Pharmacological properties burdock was investigated by J.S. Chan, L.N. Cheng, J.H. Wu et al.

The work of I.J. Karomatov, R.A. Nurmukhamedova, M.N. Badriddinova is devoted to the prospects of herbal remedies based on burdock.

The purpose scientific research Fedoseeva L.M., Knaub N.N. and Seligeeva T.G. is a histochemical analysis of leaves and roots of burdock.

The therapeutic effect of an oil extract from burdock root is analyzed in the work of A. G. Bekkuzhin and A. K. Berdgaleeva.

Scientists predict an important role for burdock drugs in the future in the treatment of cancer. For example, the antitumor effect of biologically active substances contained in burdock roots is described in the dissertation of R.S. Boev.

Burdock in cooking

Salads from young burdock leaves are included in the therapeutic and prophylactic diet. Young burdock root, baked or fried, is used as a substitute for potatoes. The dried root, cut into small pieces and roasted in the oven, is also a great coffee surrogate. A thick, jelly-like jam of a beautiful yellow-green hue is cooked from the roots of burdock.

Burdock salad

Put young burdock leaves in boiling water for 1-2 minutes, then dry on a towel or napkin, chop finely, add chopped green onions, salt, grated horseradish and season with cream. For 150 g of burdock leaves, take 50 g of green onions, 30 g of horseradish, 20 g of cream and salt to taste.

Burdock soup

Ingredients: 100 g of burdock root, a quarter of an onion, 2 slices of bacon, a bunch of fresh parsley, two tablespoons of vegetable oil, 0.5 liters of water, 1 cube of bouillon, salt, pepper to taste.

Wash and peel the burdock roots, cut into strips and soak in water. Finely chop the onion, chop the bacon, chop the parsley. Heat oil in a frying pan, fry bacon and onions, add chopped burdock root, simmer everything over low heat. Cover with water, toss in the bouillon cube, cook the soup until the burdock root softens. Salt and pepper. Serve with chopped herbs.

Burdock sandwiches

To prepare an appetizer, you will need: 2 sheets of burdock, a tablespoon of low-fat cottage cheese, carrots, an onion, 5 dandelion flower buds, 2 tablespoons of kefir, a little grated cheese.

Rinse young burdock leaves, cut into neat, even squares or triangles. Prepare the filling: mix cottage cheese with chopped raw carrots, onions, add grated cheese, kefir, mix.

Put the sandwich mass on the burdock leaves, decorate with a dandelion flower.

Burdock and Dandelion Beer

Original recipe the drink, which has become traditional and popular, was invented in Britain back in the Middle Ages.

To prepare such beer (Dandelion and Burdock beer) you will need: 150 g of burdock root, 50 g of dandelion roots, 0.5 kg of sugar, 2 tablespoons of molasses, juice of one lemon, brewer's yeast (one sachet), 4.5 liters of water. Rinse and peel the burdock and dandelion roots, cut them into thin slices and boil in half the water required for the recipe for 30 minutes. Remove from heat, add the remaining amount of water (cold), sugar, molasses and lemon juice, and stir until the sugar is completely dissolved. Strain into a fermentation dish, cover with a lid. When the liquid cools down to room temperature, add brewer's yeast and let stand for a week. Then pour into a special bottle and stand for another week. After that, the drink is ready. Store herbal beer in the refrigerator.

Burdock root chips

To prepare such chips you will need: several large burdock roots, olive oil, sea salt... Wash roots, peel and cut into thin strips. Sprinkle the roots with a little olive oil and season with salt to taste. Preheat oven to 220 0. Place the strips on a roasting pan lined with baking paper. Bake the chips for about 10 minutes until light brown, then turn over and bake the other side of the strips. Add salt if necessary.

Carrot cookies with honey infused with burdock root

For the test you will need: a cup wheat flour, a teaspoon of baking powder, a quarter teaspoon of salt, 100 g of butter, one yolk, half a cup of honey infused with burdock root, ¾ cup of grated carrots (take two medium root vegetables), half a cup of oatmeal, half a cup of light raisins, 3 \ 4 cups of shelled walnuts.

For the cream: 120 g cream cheese, 100 g butter, 1.5 cups of powdered sugar.

For the preparation of honey infused with burdock root: a tablespoon of dried burdock root, ground into powder, 160 g of honey. Prepare honey in advance by mixing it with burdock root powder. Let the honey brew for 5-10 days. Soak honey in a warm and not dark place, stirring occasionally.

For the dough, sift flour, mix with baking powder, salt. Beat butter, gradually adding egg yolk, prepared honey and grated carrots. Combine flour with butter and egg mixture, oatmeal, nuts and raisins. Preheat the oven to 180 0 and spoon the dough in portions on a roasting pan covered with baking paper, forming flat round gingerbread cookies. Bake cookies 15 minutes until golden brown, checking doneness. When the cookies are completely cool, decorate with cream (beat cream cheese, butter and powdered sugar, adding a drop of vanilla extract). For the cream to harden, leave the cookies in the refrigerator for a while.

The use of burdock in cosmetology

Hair burdock

To strengthen the hair roots, a decoction is used: 2 tablespoons of burdock roots are poured in 200 ml of boiling water, then heated in a water bath for about a quarter of an hour. Strain the cooled broth and rub into the scalp and hair roots after shampooing.

Hair rinse with burdock: a mixture of rhizomes calamus marsh, burdock roots, medicinal marigold flowers and ordinary hop cones (a tablespoon of each herb), pour a liter of boiling water. Heat in a water bath for a quarter of an hour. Let the broth brew and cool. Strain and rinse hair after shampooing.

Good for hair and next recipe: mix a tablespoon of burdock roots, plantain leaves, mint herbs, St. John's wort and stinging nettle. Take 3 spoons of this collection, pour in a liter hot water, warm in a water bath for a quarter of an hour. Cool the broth, strain and use as a hair rinse.

Strengthens and makes more healthy hair the use of such a decoction: mix the crushed roots of burdock and calamus rhizomes in equal parts. 6 tablespoons of this collection are poured with a liter of water and boiled for a quarter of an hour. Then insist in a warm place. Rub the broth into the scalp up to 3 times a week.

Firming burdock hair mask: mix one part of brandy, 4 parts of strained onion juice and 6 parts of a decoction of burdock roots. Grind the whole mass thoroughly. Rub into scalp, then wrap with a towel to warm. Wash off the mask after 2 hours.

Burdock for skin

At oily skin recommend an infusion of a tablespoon of fresh chopped burdock roots and 200 ml of boiling water. Leave the infusion for half an hour, then strain. Moisten a clean cloth or gauze in the infusion and apply on cleansed skin for 10 minutes.

With acne, a decoction helps: prepare a mixture of burdock roots and St. John's wort (a tablespoon each). Pour 200 ml of boiling water over the collection and heat in a water bath for a quarter of an hour. Cool the broth, strain, and wipe the acne-affected skin with it.

Other uses

To get rid of mice, use burdock burdocks. They are scattered around the alleged mouse burrows. Burdock clings to the skin of a rodent, causes itching, irritation and pushes away from the habitat.

Burdock oil has found application in industry: in soap making, in the manufacture of drying oil and wrapping paper, in the operation of gyroscopic devices.

In the fight against pests of agricultural crops (caterpillars of cabbage whites, scoops, moths), an infusion is used: pour half a bucket of chopped burdock leaves to the top with water. Insist for at least 3 days. Then strain and spray garden and horticultural crops.

For skin diseases in pets and cattle, a decoction is used (one part of burdock roots per 10 parts of water), which is used to wash the animals.

Until the beginning of the 19th century, burdock was not listed among the representatives of the flora of Western Europe. Burdock seeds were introduced into the Western European region by the Russian cavalry after the fall of the Napoleonic army.
In Japan, burdock is cultivated as a common vegetable and is grown in large quantities in vegetable gardens. In this country it is known under the name "gobo".
Burdock symbolism is associated with amazing property plants to take root in any soil and grow in any conditions: it symbolizes vitality, endurance, perseverance and resistance to circumstances. In the folk oral tradition, there are apt proverbs and sayings in which the flowers of burdock have a stable meaning of persistence, annoyance, importunity: "clung like a burdock", "glad like a burdock", etc.

The famous velcro fastener was invented in the middle of the 20th century by the Swiss J. de Mestral, thanks to the seeds of burdock. Engineer Mestral considered the weed that adhered to his dog's fur after a walk and the principle of the structure of tenacious burdock "stickies" pushed him to the invention.
In the history of painting, the plant is depicted on the canvas of I. Shishkin "Burdocks". And in literature, one of the most famous works, where burdock bushes are the real hero of the story, is the tale of GK Andersen "The Happy Family". In it, the writer said the following about the burdock: “The most big leaf in our land, of course, a leaf of burdock. Put it on your tummy - here's an apron for you, put it on your head in the rain - an umbrella! "
Astrology offers the following recommendations for the procurement of burdock medicinal raw materials: leaves are plucked in the first phase of the moon, when the sun is in the first decade of Libra (September 22 - October 1), from sunrise to noon. Roots are dug in the third phase of the moon during sunset. Burdock is associated with the energy of Jupiter and Saturn.

All about the properties of burdock. Recipe for burdock balsam on cognac with honey.

Sources of information

Wikipedia article "Burdock"
Handbook of the herbalist / Comp. V.V. Onishchenko. - Kh .: Folio, 2006 .-- 350 p. - (World of hobbies).
Mamchur F.I., Gladun Ya.D. Medicinal plants on personal plot... - K. Harvest, 1985. - 112 p., Ill.
Handbook on the procurement of medicinal plants / DS Ivashin, ZF Katina, IZ Rybachuk et al. - 6th ed., Isp. and add. - K .: Harvest, 1989 .-- 288 p .: ill.
Burdock, root, raw,
Karkhut V.V. Living pharmacy - K. Health, 1992. - 312 p., Ill., 2, arch. silt
Medicinal plants: encyclopedic reference/ ed. A.M. Grodzinsky. - K .: Olymp, 1992 .-- 544 p.: Ill.
Karkhut V.V. Medicines around us. - K .: Health, 1993 .-- 232 p.

Burdock (burdock) is a plant of the Asteraceae family. The root is fusiform, thick, branched, grows 15 m deep. The stem is very powerful, appears in the 2nd year of life, reaching a height of 3 m. The leaves are large. The flowers are purple-purple, small, collected in small baskets. The fruit is small achenes that ripen in August. In this article, we will consider where the burdock grows, medicinal properties and contraindications to the use of the plant, etc.

Growing places and species

There are 11 types of burdock in total. Its habitat includes Asia and Europe, as well as the British Isles and Japan. In America, the medicinal properties of which will be described in the article below, prefers fertile soil. This plant was brought to Europe during the war of 1812 by Russian troops. In our country, there are enough heavy soils, can also form thickets along the sides of roads, the banks of water bodies, in ravines, in garbage dumps. Some varieties are used for economic purposes.

Burdock root: medicinal properties, application

Burdock is one of the most actively used plants in folk medicine. Basically, its root has healing properties, but leaves and fruits are also used. The leaves are harvested in the summer, while the roots are harvested in the fall. But if the plant is more than 2 years old, then you can collect the roots in late spring. The use of burdock is due to the presence in it of various nutrients, among which:

The healing properties of burdock and traditional medicine recipes

The healing properties of the plant root have been known for a long time. The root has a diaphoretic, choleretic, mild laxative, diuretic, analgesic and anti-inflammatory effect. It also stimulates the work of the pancreas, cleanses the intestines, and has a good effect on general condition skin. Burdock root is an excellent disinfectant and antiseptic, eliminates itching and allergies, destroys germs.

On its basis, produce medications which are used for wounds, diabetes and inflammation. Inulin, which is found in abundance in the plant, normalizes the number of leukocytes in the blood, improves metabolism, accelerates hair growth, and also prevents the deposition of salts and the formation of stones in gallbladder and kidneys.

Also burdock, the medicinal properties of which are discussed in this article, helps with such ailments as stomatitis, inflammation of the gums, sebaceous glands, different types lichen, foot fungus.

How to make burdock oil yourself

An effective and efficient oil can be made at home by yourself. To do this, you need to grind fresh burdock, the medicinal properties of which are described in the article above, take 3 tablespoons of the resulting powder and pour it vegetable oil, preferably olive. Leave the resulting mixture for a day. After this time, put the infusion to cook for 15 minutes, then cool. It must be stored in a cool place. This oil helps strengthen hair and heals wounds quickly.

Burdock in cooking

Burdock root has a wide variety of medicinal properties, as we found out in this article. But it can also be used to make very delicious jam especially useful for diabetics. To do this, dissolve 4 tablespoons in half a liter of water. vinegar essence... The mixture is put on fire and after boiling, the cut roots of the plant are poured. The product is completely ready for use in 2 hours.

In countries where burdock is cultivated, main and first courses are also prepared from it.

Leaf soup

For him you will need:

80 g onions;
300 g of burdock leaves;
200 g potatoes;
40 g each of rice and fat;
salt and spices.

First you need to boil rice and potatoes. 10 minutes before cooking, add chopped burdock leaves and sautéed onions to the soup.

Contraindications

You can hear that burdock has a variety of medicinal properties and contraindications, that it should not be consumed by nursing and pregnant women. But this is fundamentally wrong. Burdock refers to plants that have no contraindications at all. This opinion appeared due to the fact that burdock is often included in the composition of medicinal multicomponent products, in which some ingredients actually have contraindications for use.